New Week 2014 - Bring on the health food!

Had a doctors visit yesterday and he said to be sure I eat healthy this year and cut out any unnecessary sugars, etc. Not the best thing you want to hear from a doctor, but the perfect opportunity to revisit making some great homemade food! So this new year, I want to see how long I can go making healthy food and stay on a budget. Same rules as last year, although I think I will aim for $25-$30 per week. The only reason for the increase is to take into account things like oil, butter and random condiments I may need from time to time. Otherwise I will still try to keep food costs around 25$ per week. This weeks total was only 22$ but I might have to stop at the store later for grated Parmesan so that should put me $25 for the week. Here's what I get this week...